How to Crush Cookies

The graham crackers are a prevalent ingredient in the preparation of cakes and all kinds of pastries, and, although we can use them whole, we need to crush the biscuits on many occasions. A good example is the preparation of...
The world of frozen foods is a gold mine of products that you can keep in the freezer and cook if necessary in a few minutes. Certainly among the vegetables, which are rarely missing in our freezer, are green...
The egg is a fundamental ingredient in many pastry recipes; however, it is possible to make some desserts without this food without compromising the taste or the final result. Do you want to make cookies without eggs and don't know where...
The choice of ingredients for salads in winter is not so great, so you have to look for new tasty and, most importantly, healthy options. This time we decided to pay attention to persimmon. It turned out that with...

How to Keep Basil Fresh

Basil is a delicate fresh herb that adds an unmistakable aroma and flavor to your stews and dishes. Whether you grow it yourself, or if you are a fan of buying it at the supermarket, you should know that it is possible...
This spicy hot drink is ideal for a cozy evening in pleasant company. Read on to learn how to make it. Cooking time Total…15 mins Read also: Learn How To Make This Hot Toddy Ingredients Water…500ml Cinnamon…3 sticks Black tea in tea bags…3 grand Milk…350ml Maple or sugar...
Here is a complete recipe for raw feijoa jam with lime and mint. In terms of iodine content, this exotic green fruit can compete with seafood. Also, the taste of feijoa is an unusual mix of strawberries, pineapple, and...
It would seem that you cannot press on the mollusk with your teeth, but only swallow it in one gulp, that you can push it into your mouth only with the help of your lips, in extreme cases, with...
Variations of this method are popular in many Latin American countries. This salad comes with a pleasant refreshing taste and rich color. The recipe only needs onions, citrus fruits, and salt. Cooking time Total… 20 mins Ingredients Limes..6 Purple onion…280g Salt to taste Read also: 5...
Baked persimmon can be an original seasonal breakfast. We fill the pulp of the main fruit of late autumn with a crunchy filling of seeds, oatmeal, and butter crumbs. In addition to the taste and interesting texture, the main...

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